The Book of Sushi

Author(s): Kinjiro Omae; Yuzuru Tachibana; Richard L. Gage (Translator)

Cooking

This is a guide for the lover of sushi, whether eating in restaurants or preparing it at home.


Product Information

General Fields

  • : 9780870114793
  • : Kodansha America, Incorporated
  • : Kodansha America, Incorporated
  • : November 1981
  • : books

Special Fields

  • : Kinjiro Omae; Yuzuru Tachibana; Richard L. Gage (Translator)
  • : Hardback
  • : very good
  • : 128