Sunday Roast

Author(s): Clarissa Dickson Wright

Cooking

Now illustrated with photos by the award-winning Gus Filgate, the revised Sunday Roast's easy-to-follow recipes for sauces and accompaniments as well as main courses--including Stuffed Roast Chicken and Beef Wellington--range from the simple classic to the exotic. Readers will welcome advice on choosing meat, maximizing flavour and carving for taste.


Product Information

Clarissa Dickson Wright, formerly of 'Two Fat Ladies' fame, has seven cookery books and one Food Anthology to her name. She starred with Johnny Scott in three series of 'Clarissa and the Countryman' for BBC2. Johnny Scott has written for many newspapers and magazines as a farmer, a naturalist and an historian. Together they have co-authored Clarissa and the Countryman, Sally Forth, The Game Cookbook and A Greener Life.

General Fields

  • : 9781856269575
  • : Kyle Cathie Limited
  • : Kyle Cathie Limited
  • : November 2010
  • : 255mm X 225mm
  • : books

Special Fields

  • : Clarissa Dickson Wright
  • : Paperback
  • : New edition
  • : English
  • : very good
  • : 192
  • : colour photography throughout